Historical and family tradition Txakoli at the Murgialdai farmhouse in Oñati.
Rooted to the grounds of the Murgialdai farmhouse on the slopes of the Ubao river in Oñati, our vineyards are tradition and authenticity.
OUR VINEYARDS AND THE SORROUNDINGS
MURGIALDAI FARMHOUSE
Murgialdai farmhouse
According to ancient references, the vineyard has been the backbone of the Murgialdai farmhouse since at least 1850. Originally, it was for self-consumption and complemented dairy cattle farming in earlier times.
Recovering the vineyard
Nuestra misión pasa por recuperar e impulsar la actividad vitivinícola histórica del caserío para producir vinos de alta calidad de la manera más respetuosa posible con el medioambiente. Además de recuperar variedades y fenotipos históricos de vid presentes en el caserío.
NUESTRO PROYECTO
FAMILY LEGACY
Our project is family work. We look after, work on, and supervise the production of the vineyards by hand, especially during harvest. We have highly qualified technical advice, and we are in a continuous training on progress in the field by cooperating with the EHU/UPV, thus we ensure a production based on quality and sustainability.
Made in a mild microclimate, our txakoli is a unique wine. The location, soil, and climate are the main key elements for the quality of our wine. These make their way from the vineyard, located in the hillsides of the Ubao river, in the Aloña-Aitzgorri mountains.